Exploring the Farm-to-Table Experience at Hash House A Go Go West Sahara

Belgian waffle with strawberries, whipped butter, and syrup at Hash House A Go Go West Sahara Las Vegas Farm-to-Table Brunch

When it comes to great dining in Las Vegas, most people think of luxurious buffets, celebrity chef restaurants, and high-energy steakhouses. But did you know that one of the city’s most beloved eateries also embraces a farm-to-table philosophy? At Hash House A Go Go West Sahara, the commitment to using fresh ingredients, responsibly sourced produce, […]